A tea classic and great addition to any tea offering. Ceylon black tea blended with bergamot and blue cornflowers. Generally suggested to be drank alone, although some prefer it with milk and sugar.
This loose leaf tea comes from India and has fruity and malty with high sweetness
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Product Specifications Instructions Certification / Grading
Ingredients:
Ceylon black tea, bergamot oil, cornflowers
Origin:
India
Tasting Notes:
Fruity and malty with high sweetness
Weights & Measurements:
5 oz loose leaf tea brews 35 - 45 (8 oz) cups of tea
Notes:
Naturally caffeinated
Generally suggested to be drank alone, although some prefer it with milk and sugar
2.5 grams per 12 Oz
Pour 195 F water over the leaves
Steep for 5-7 minutes
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